Corn Beef Hot Dish

• 8 oz. package Egg Noodles
• 2 cans Mushroom Soup (or 1 can Cream of Chicken Soup)
• 1 C. Shredded Cheese
• 1 can Milk
• 1 C. Onion, chopped
• 1 can (12 oz.) Corned Beef, diced
• 1/4 lb. Yellow American Cheese, cubed
• 1 tsp. Accent

Combine all ingredients and place in a buttered casserole dish. Top with buttered bread crumbs. Bake at 350 degrees for 1 hour.