Cookies
Swedish Cookies
Delicate buttery cookies in the Swedish tradition — lightly sweet and perfect with coffee.
- 1 lb. Butter
- 1 1/2 C. Sugar
- 3 C. Flour
- 1 C. Powdered Sugar
- 1 tsp. Vanilla
- 1 C. Chopped Nuts
Cream butter and sugar. Mix in Flour. Chill 1 hour. Roll in small balls and pat down. Bake at 350 degrees.